Christmas Day
Friday, December 25th, 2026
12:00 PM - 9:00 PM
3-Course Prix Fixe Menu
$195 Per Adult
$65 Per Child Ages 6 -12
Enjoy Live Music From
12:00 PM - 4:00 PM
Download PDFAmuse Bouche
Seasonally InspiredFirst Course
Choice Of:-
Winter Citrus & Feta Caesar Salad
Herb Brioche Crumble, Marinated Artichokes, Fennel, Confit Garlic Caesar Dressing
vegetarian
-
Crispy Hen Egg with Mushroom Soup DF, N
Truffle, Beech Mushrooms, Madeira, Hazelnuts, Farro
dairy free, nuts
-
Beef Tartare
Mushroom & Madeira Broth, Truffle Jam, Pickled Pearl Onions, Caviar & Toasted Challah
+$10 to the prix fixe menu price
-
Mulled Wine Poached Pear
Red Grapes, Red Endives, Pickled Red Beets, Maple Poached Cranberries & Pistachios
nuts, vegan
-
Warm Lobster Brioche Toast
Avocado, Fingerling Potatoes, Artichokes, Smoked Sun-Dried Tomato
shellfish
Main Course
Choice Of:-
Beef Wellington
Roasted Beef Tenderloin & Bresaola Wrapped in a Golden Sour Cream Pastry, Potato Gratin, Heirloom Root Vegetables, Madeira & Black Truffle Sauce
+$15 to the prix fixe menu price
-
Halibut Schnitzel
Smoked Vermouth Beurre Blanc, Celery Root, Cucumbers, Capers & Dill
-
Roasted Romanesco
Candied Orange, Pistachios, Parsnips, Medjool Date & Roasted Vegetable Sauce
nuts, vegan
-
Roasted Chicken Roulade
Smoked Potato Butter, Mushroom Ragout, Savory Cabbage, Sherry & Onion Jus
gluten free
-
Butter Poached Lobster
Crushed Sweet Potato, Fennel Confit, Baby Leeks Preserved Lemon & Champagne Velouté
+$15 to the prix fixe menu price
gluten free, shellfish
-
Bone-In Kansas City Striploin
Tater Tots, Creamed Spinach, Onion Marmalade Mushroom Duxelles, Pancetta & Madeira Sauce
+$25 to the prix fixe menu price
-
“Surf & Turf” Experience
Butter Poached Lobster & Beef Tenderloin, Crab & Crème Fraîche Tart, Parsnips, Heirloom Carrots, Caviar & Mustard Cream
+$50 to the prix fixe menu price
shellfish
Dessert
Choice Of:-
Red Velvet Bûche de Noël
Red Velvet Sponge, Cream Cheese Mousse, White Chocolate Crunch
-
Winter Chocolate Pear
40% Milk Chocolate Mousse, Poached Pear Compote, Chantilly Cream, Winter Spiced Sorbet
gluten free
-
Cranberry & Apple Wreath
Cinnamon Sablé, Apple Cranberry Compote, Vanilla Mousse, Almond Streusel
nuts
Produce sourced from the local Santa Monica Farmers' Market.
*Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of foodborne illness.
Please note, a 20% gratuity is added automatically due to the holiday.
All items are subject to change & ingredient availability.