Brunch
Brunch Menu
Download PDFJuice Bar & Smoothies
14-
Blueberry Avocado Smoothie
Banana, Vanilla Extract, Lemon, Almond Milk, Spinach
vegetarian
-
Cleansing Juice
Cucumber, Spinach, Granny Smith Apple, Curly Kale, Ginger, Pineapple, Mint, Lemon
-
Freshly Squeezed Orange Juice
Bakery
-
Viennoiserie
Croissant, Pain au Chocolat, Almond Croissant, Cinnamon Roll, Seasonal Fruit Danish, Blueberry Muffin, Banana Peanut Butter Muffin, Chocolate Muffin, Carrot Zucchini Muffin, Raspberry Muffin GF
Each $11
Appetizers
-
California Fresh Fruit Plate
Seasonal Fruits and Berries
$24
-
Citrus Ricotta Breakfast Bowl
House-Made Flax Granola, Gold Kiwi, Persimmons, Banana, Honeycomb, Vanilla Bean Ricotta, Pumpkin Seed
$28
vegetarian
-
Steel Cut Oatmeal Brûlée
Roasted Local Fruit
$24
vegan
-
Chef's Seasonal Soup
$22
-
Avocado Elote & Crab Toast
Avocado Remoulade, Charred Corn, Citrus Garlic Aioli, Dungeness Crab, Grilled Rye Bread, Ninja Radish
$36
THE Blvd Signature Dish
Add 2 Poached Eggs $12
dairy free
Salads
-
Caesar Salad
Young Romaine, Spiced Pepitas, Achiote Croutons, Parmesan, Creamy Garlic Dressing
$26
vegetarian
-
Mixed Green Salad
Farmers’ Market Root Vegetables, Heirloom Tomato, Balsamic Vinaigrette
$28
gluten free, vegan
Enhancements
-
Chicken
$22
-
Salmon
$24
-
Shrimp
$30
-
Grilled Lobster Tail
$32
-
8oz Flat Iron Steak
$38
-
Summer Black Truffles
3 Grams, Add to Any Dish
$38
Raw Bar
-
Ice Cold Oysters
Pomegranate Mignonette Sauce, Meyer Lemon
$36
dairy free, gluten free
-
Gulf Prawns
Chilled Prawns, House-Made Cocktail Sauce, Meyer Lemon
$42
-
Seafood Platter *
Maine Lobster Tail, 6 Oysters, 4 Crab Claws, 4 Chilled Prawns, House-Made Cocktail Sauce, Meyer Lemon
$150
dairy free, gluten free
Entrées
-
BLVD Burger
Dry-Aged Bone Marrow Burger, Bibb Lettuce, Bourbon Pork Bacon Onion Jam, Gouda Cheese, Heirloom Tomato, THE Blvd Secret Sauce
$38
Add Fried Egg $12
Vegan Version Available
-
BLVD Chicken & Waffle
Crispy Seasoned Chicken, Pickled Sweet Peppers, Vanilla-Infused Belgian Waffle, Basil Honey Maple Sriracha Glaze
$36
-
French Toast
Spiced Brioche, Berries, Lemon Curd, Maple Syrup, Whipped Cream, Pecan Crumble
$30
THE Blvd Signature Dish
-
Vegan Eggplant Steak
Chickpeas, Kelp Caviar, Oyster Mushroom, Pickled Pearl Onion, Tomato Tamarind Chutney
$34
vegan
-
Shredded Short Rib Breakfast Burrito
Scrambled Eggs, Shredded Short Ribs, Potato, Black Beans, Ranchero Salsa, Oaxaca Cheese
$34
-
Farmers' Market Omelet
Asparagus, Onion, Ricotta, Chives, Snap Peas, Choice of Toast
$32
Add Vegetable Topping (Each) $1
Additional Charges for Protein & Cheese
vegetarian
-
Wagyu Steak & Egg
Sunny-Side-Up Hen Egg, 8 oz Wagyu Flat Iron, Smoked Paprika Chimichurri, Grilled Asparagus, Red Pepper Romesco
$68
THE Blvd Signature Dish
Add 1/2 Poached Maine Lobster $29
gluten free
-
California Breakfast
Two Eggs Any Style, Hash Browns, Nueske's Smoked Bacon Or Sausage
$34
-
Green Goddess Bucatini
Kale, Broccolini, Peas, Ricotta Salata, Pumpkin Seeds, Pumpkin Pesto.
$34
Add 1/2 Poached Maine Lobster $29
vegetarian
-
Maine Lobster Eggs Benedict
Butter Poached Lobster, Poached Hen Eggs, Asparagus, Avocado, Hollandaise Sauce, Fried Tarragon, Sourdough
$42
-
Grilled Ora King Salmon
Maple Mustard Crust, Pearled Couscous , Braised Swiss Chard, Apple Radish Slaw
$42
Desserts
-
Strawberry Sorbet
Vegan Almond Crumb, Freeze-Dried Strawberries
$15
gluten free, vegan
-
Honey Cake
Vanilla, Dulce De Leche, Walnuts
$26
-
Mango Coconut Cream Puff
Vanilla Shortbread, Mango Center, Caramel, Coconut Mousse
$24
-
Affogato
Vanilla Gelato, Espresso Shot, Chocolate Discs
$18
gluten free
-
Mille-Feuille
Banana Gelée, Puff Pastry, Vanilla Whipped Ganache, Brown Butter Crumble
$22
Produce sourced from the local Santa Monica Farmers' Market.
We proudly use only cage-free eggs in our dishes.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Please note, a service charge of 15% for brunch is added automatically. For parties of 6 or more 20% gratuity is added automatically.