Orin Swift Wine Dinner

Join us for an unforgettable evening at THE Blvd as we present a four-course wine dinner featuring exceptional selections from the acclaimed Orin Swift portfolio. Executive Chef Colin Bedford's vibrant menu featuring caviar, hamachi crudo, grilled octopus, and duck breast, has been carefully crafted to complement the bold flavors of each wine. A representative from Breakthru Beverage will guide attendees through the tasting, offering behind-the-scenes insights into the stories and craftsmanship behind every pour. 

Whether you're a seasoned wine enthusiast or a curious culinary explorer, this intimate dinner promises an evening of elegance, discovery, and lasting memories. 

Seating is limited, reserve your spot today.