Feeling adventurous? Stop by THE Blvd & ask about our Barrel-Aged cocktails. Our mixologists pre-batch the cocktails & place them into small, new American Oak Barrels. This allows for the cocktail to pick up flavors from the charred barrel producing new flavors with more depth to the classic cocktails. It’s fun, interesting and need we say, tasty!
100 Mile Cocktail
THE Blvd is proud to present the “Whiskey Noir” as part of the Four Seasons wide promotion to drink local. This cocktail boasts 100% local ingredients – talk about farm-to-glass imbibing!
Thursdays 6pm - 10pm: DJ Syncity (Catherine Ouellette)
Fridays 9pm – 1am: Dana Bronson Band
Saturdays 9pm – 1am: David Sparkman Band
This summer, indulge in the signature Sundae Rocky "Rodeo" with chocolate marshmallow ice cream, chocolate sauce and toasted almonds; or the Coffee Toffee Sundae with chocolate and caramel sauce and caramelized almonds - sure to satisfy any sweet tooth.
Beginning July 5th, enjoy our new breakfast buffet in CUT catered by THE Blvd team for only $45 per person from8am - 11am on Saturdays & Sundays. Complete the experience with our Champagne Bar & Bloody Mary Station. Or venture to THE Blvd to order a la carte from our traditional brunch menu.